This module looks at Level 1 Food Hygiene and how to ensure safety when working with food.
You will cover:
- What is Food Hygiene
- Key Legislations
- Cleaning, Cooking and Chilling
- Cross Contamination & Food Spoilage
- Personal Hygiene
This course will take approximately 30 minutes to complete
Click on the course below to get started.
Course Content
Compliance Education – Level 1 Food Hygiene – Standalone Module
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